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Cut a three-inch thick slice from the center of an oblong, seedless watermelon. Place flat on a cutting board and use an oversized star-shaped cookie cutter (or sharp kitchen knife) to cut a star shape. Set on paper towel to drain excess water. Wash the watermelon and pat dry.
Place on a serving dish or cake stand
Pipe whipped cream or a light frosting between the bottom edge of the star and the plate. Dot with blueberries.
Frost the cake with topping and arrange blueberries and cut strawberries on top. Sprinkle with powdered sugar and serve.
Servings _________________ yes my 2 daughters i love them very much
Age: 48 Joined: 22 Nov 2011 Posts: 154 Likes: 148 Location: pittsburgh pa 50998.00 NLN Dollars
Tournament Dollars
Posted:09.06.2012, 10:36
my favorite side dish for parties!
HASH BROWN CASSEROLE
you will need
1 bag frozen shredded hash browns
1 package shredded cheddar cheese (2 cup bag)
1 can cream of chicken soup
1 container (12 oz) sour cream
minced onions optional
Mix hash browns, 3/4 of the cheese, sour cream and cream of chicken soup (and onions)together in a large bowl. I like to let the hash browns thaw first so its easier to mix, but either way is fine. After well mixed, transfer to a 13x9 glass or metal dish. Top with remaining cheese. Bake at 350 degrees for about 30 minutes.
This is so easy and we meke it all the time. ENJOY!